Eggless Mayonaise For your vegan friends

• 6 tsp of Egg Replacer, packed
  
• 4 Tbls. of water
  
• 1 tsp. of sugar
  
• 1-1/2 tsp. of vinegar
  
• 2 tsp. of dry mustard
  
• 1 cup of oil
  

Combine egg replacer and water; beat until peaks are formed. Add other ingredients very slowly, one at a time, beating continuously.
Add oil 1 tsp. at a time. Makes 1-1/2 cups.

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